Barista Partners

Why Baristas Are the Basis for Innovation and Growth in Speciality Coffee

The coffee roasting industry of Italy, and why it has been slow to adapt to what it called the “new coffee era”. Coffee is basically quintessentially Italian, but it has remained behind Americans in innovating and making it the global product that it is today.

Since the birth of Starbucks, the coffee industry has not changed in hundreds of years, but it took the Seattle-born company, and other companies such as Nestle to change the way coffee is served. Specifically:

An Italian developed the first espresso machine, but a Swiss firm, Nestlé,
conquered the market for personal espresso-makers with its Nespresso system.
Starbucks was inspired by founder Howard Schultz’ visit to cafes in Milan, but he revolutionized it to provide fast service and social ambience.

Today, Italy’s coffee firms are trying to grab more of the global industry for themselves. There is a movement towards mergers between large coffee manufacturers and roasters from Italy, and homegrown brands from other countries. For example:

Lavazza, Italy’s biggest coffee firm, buying Douwe Egberts’ Carte Noire premium brand for €800m ($870m), making it the market leader in France.
The initial public offering of 40% of Massimo Zanetti, to raise capital for expansion. Zanetti owns a score of brands, including Boncafé, an Asian roaster; and is buying a stake in Club Coffee, a Canadian firm with which it has developed compostable capsules.

Another noteworthy fad in the industry is the curiosity for the “science” of coffee-making—improving grinding methods, better monitoring of water quality, and so on. Illy caffé was an early innovator, having pioneered the use of pressurised cans when most others were still selling coffee in paper bags.

More so the high street is becoming aware of what is going into their daily coffee and have a better understanding of taste and cost, – Today’s coffee customer understand more about the coffee and the Baristas that serve it

What seems to be the core strength of today’s top coffee roasters is disappearing with no real differentiation in the process, of roasting coffee – Coffee is more about education and presentation and understanding the needs of a new type of coffee customer that are queuing to drink it new types of coffee blends that large chains have trouble producing, And with greater volumes passing through independent chains and, baristas representing an important part of this new supply chain –

There understanding of the customer is part on a New age of coffee production

Baristas working with Blendly have access to the production and manufacturing services and can advise the new type of Speciality coffee chain on cost and taste, – Blendly Services have been developed around the economies of choice allowing greater transparency around the coffee offering

And as palates are changing none more so than how we enjoy coffee, with more people purchasing barista style machines for their homes and purchasing more and more international origin coffees – The baristas working with blendly offer a new opportunity in the coffee industry.

Why Working as Blendly Barista Distributor Develops Skills and Income

Working as a Blendly Barista Distributor, you will have lots of choice to build your network and manage your environment. You will also have access to your own Blendly tools and tasting notes as well as your own area or location to manage. You will be able to advise your customers and help them develop their products and services, and have the full support and training.

Blendly was developed to help coffee shops and coffee users to a greater selection of beans in their blends and help coffee users develop and distribute their coffee blends in many types of way. All our blends are designed to be distributed across all the various channels and we are always developing more.

Working with Blendly can depend on how much time you have – allowing you to build up your network slowly over time. You can also use it as full-time business helping customers get better value from their coffee purchases. It’s up to you.

We have two types of Blendly Barista Distributor
1. Blendly Referral Distributorscan earn from referring customers and other baristas, direct to Blendly. We value your experience and your network and it dose does not take long to sign some up It takes around an hour to sign someone up.

The amount money you can make of varies from £2.50 to £50 depending on. The type of referral Typically the Blendly Referral Distributor is £20 per customer. On this basis, you are paid £20 for about an hours work.

2. Blendly Training Distributor are certified trainers and have the ability to not only advise clients in creation of coffee blends but also have the experience in developing customised training solutions for the allowing customers to get the best from their coffee blend as well have an understanding of the operations associated with running a busy commercial coffee shop. Find out more.

This role has an ongoing commission that you earn a Blendly Training Distributor. Every month when your customers pay their bills, you will receive a slice of their bill as commission. The commission levels vary between services. On average a typical customer will earn you £10 per month.

Your Skills

You will be well versed in coffee, and have an extensive network of colleagues and friends that draw on this experience you will be an influence as well as good communication skills and will have to spend many hours delivering services to customers – You will be looking to move on to the next level in both your skills and your learning, and you will also want to start building a new type income Helping your friends and colleges get better access the valve in the delivery of coffee. You will be keen social media and blogger and happy to share your experience with the other baristas and distributors. Find out more.

We are Offering

A way to build passive income to some and to others a profitable alternative to the work you are currently doing. In return we offer an access to new knowledge and distribution of fresh coffee as well as access to the supply chains that deliver it. You will understand more of the new economies of coffee.

You will also access some of the modern roasting and production facilities, as well as learn new insight into the modern production and supply chain methodologies

We offer training and mentoring in your journey as well as the resources required to build a new income and opportunities. Find out more.

Working as a Blendly Barista Distributor – Coffee is Changing

The coffee industry has traditionally distributed coffee in volumes to intermediaries and distributors. They then resell the coffee to outlets and other coffee users. These volumised coffees offer a traditional taste and service built around traditional production and manufacturing services that are based on economies of scale.

However, Blendly production and manufacturing services have been developed around the economies of choice and as palates are changing none more so than how we enjoy coffee, with more people purchasing barista style machines for their homes and purchasing more and more international origin coffees and customers are expecting more. This fits more into the modern world –

Moving away from one taste fits all.

Blendly offers a service for coffee shops and coffee lovers to better engage this new growing market and better serve customers that are looking for their products that are looking for more unique taste that are fresher, quicker and better, allowing the coffee to be blended to order delivered fresh within a few days of roasting – that’s customisable, allowing the Baristas to better influence and develop local tastes and flavours.

This service is in more and more in demand with the high street moving away from pre-blended coffee, the industry is in the curiosity for the “science” of coffee making—improving grinding methods, better monitoring of water quality, and the types of beans that make up blends, allowing customers to better identify with taste and content of what they are drinking.

This type of transparency is allowing independent coffee chains to better establish their local brands in a growing marketplace which currently supplies approximately 165 million cups of tea and around 70 million cups of coffee that is consumed in the UK each day, according to the UK Tea Council. The market for hot beverages can be considered extremely robust.

As commentators see the high street is transforming from a pure shopping destination to a centre for “leisure and services” as the dramatic in the number of coffee shops, it offers Blendly Referral distributors and Training distributors to help customers get better value from their fresh coffee helping independent coffee chains and local coffee shops to better develop their brand around individual coffee blends. Find out more.

Barista Distribution Partners

At Blendly we are looking for baristas that can be the focus of a global supply chain and that can develop tastes and create coffee blends for their customers and their influence; the development of blending within your working and social environment.

Looking for something else, something as well as the thing you are doing, something that you can grow for yourself, and build into something you can make and call your own, something you can put your own signature on. Unique to you and your values

You will love nothing more than engaging with customers, you will understand that
you are the last link in a chain, the focus and point of connection, and you will have understood that focus is the representation of a global supply chain – that you are happy to represent.

You will enjoy creating and blending products, and presenting and serving these ideas to your customers.

We are looking for baristas to create their special coffee blends as well as develop their influence within their working environment, to advise customer coffee shop owners in how best to develop their coffee blend around the Blendly ecosystem.

If you are looking for a little bit more and are looking at building a passive income around your coffee knowledge then why not get in touch.